Create your own hotpot dining experience from an exclusive unlimited dishes of Thai, Chinese and Vietnamese ingredients.
Pair rich spicy soups with tender marinated meats and healthy vegetables. Top noodle and rice dishes with condiments and tasty sauces. Splurge on ice-cream and exotic fruits. Indulge more with a la carte premium seafood and beef tenderloin extras.
Venue: Balcony at The Service 1921 Restaurant
Date: Every Friday, Saturday & Sunday night (starting on 19 February 2021)
Time: 12:00 noon – 9:00 pm
Price: THB 799 net per person (unlimited dished)
A la carte extras start from THB 79
For reservations or more information, please contact Anantara Chiang Mai Resort at 053 253 333 or email: [email protected]
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